OIN US FOR AN EVENING OF GREAT FOOD AND EXQUISITE CONVERSATION
The CSLA Supper Club is an intimate and inclusive monthly event that always starts with hand crafted food and ends with laughter and new connections.
Each month a menu is carefully crafted and the conversations thoughtfully curated. Our menu is always prepared from scratch by some LA’s best up and coming chefs and food bloggers.
The CSLA Supper Club is open to all. CSLA Members get 50% off. New Members dine FREE.
SEPTEMBER CHEF: Patrick Saphyakhajon
Mixture of lettuce, fruit, radish, kaffir lime, galangal dressing
Housemade Thai cured salmon, charred corn ‘som tum style’, palm sugar tamarind, fried shallot
Roasted pork loin, red curry carrot mousse, puffed rice crumble, julienne vegetables, basil
Mango sorbet, bananas cooked in coconut cream, pandan syrup, sesame tuile, shredded coconut
Thursday April 25, 2019
7:00 pm - 10:00 pm
Cover Notes: 4 course dinner
Club, Creative Studios LA, CSLA, Los Angeles, Supper